Ingredients:
5 mint leaves
2 lemon wedges
3 shots the beachhouse Sauvignon Blanc
2 shots soda
Method:
Muddle mint leaves with lemon wedges and
fill with the beachhouse Sauvignon Blanc.
Cap with crushed ice and top with soda.
Ingredients:
5 mint leaves
2 lemon wedges
3 shots the beachhouse Sauvignon Blanc
2 shots soda
Method:
Muddle mint leaves with lemon wedges and
fill with the beachhouse Sauvignon Blanc.
Cap with crushed ice and top with soda.