the beachhouse wines
Cocktails

The beachhouse lemon spitzer

Ingredients:

3 shots the beachhouse Sauvignon Blanc
1 shot triple sec
4 shots soda
2 lemon wedges
½ tsp vanilla sugar


Method:
Muddle lemon wedges with vanilla, sugar and triple sec in a
granity rocks glass. Shake the beachhouse Sauvignon Blanc
and strain over. Cap with crushed ice and top with soda.